Need steakhouse advice

I've been to Gibson's, Gene & Georgetti's (can live without the attitude), Mortons, Chop House, Cap Grille. I want to try Smith and Wollensky's. Is it worth going to? Where does it rank with the other places that I mentioned.

Thanks,

Saps

At least equal if not well above?

They're all good, but I feel S/W is tops along with Gibson's. If the expense account fairy is present go for the combo seafood appetizer extravaganza. Had a wonderful bone-in ribeye last month, that was to die for.