INDIAN COOKING CLASSES
Date: Saturday, May 16
Time: 11 a.m.
Location: Whole Foods (Halsted), 3640 N. Halsted Street. Call store for reservations (773.472.0400) or stop by the customer service desk.
Parking/public transportation access: Store parking/Halsted Bus
Cost: $20
What's included: Chef Susan of Cardamom Kitchen will demonstrate how to make coconut lentil curry and raitha. Cost includes demonstration, recipe packet, and tasting. See cardamomkitchen.blogspot.com for details on Chef Susan and Cardamom Kitchen.
What folks will need to bring if any: Just your appetite!
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Date: Sunday, May 17
Time: 4 p.m.
Location: Whole Foods (Lakeview), 3300 North Ashland. Call store for reservations (773-244-4200) or stop by the customer service desk.
Parking/public transportation access: Store parking/Brown line (Paulina) or Lincoln Avenue Bus
Cost: $20
What's included: Chef Susan of Cardamom Kitchen will demonstrate how to make fish curry and rice pilaf. Cost includes demonstration, recipe packet, and tasting. See cardamomkitchen.blogspot.com for details on Chef Susan and Cardamom Kitchen.
What folks will need to bring if any: Just your appetite!
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Date: Sunday, May 24
Time: 6 p.m.
Location: Whole Foods (South Loop), 1101 S. Canal Street. Call store for reservations (312.435.4600) or stop by the customer service desk.
Parking/public transportation access: Store parking/Blue Line (Clinton)
Cost: $20
What's included: Chef Susan of Cardamom Kitchen will demonstrate how to make coconut lentil curry and raitha. Cost includes demonstration, recipe packet, and tasting. See cardamomkitchen.blogspot.com for details on Chef Susan and Cardamom Kitchen.
What folks will need to bring if any: Just your appetite!