June 18th, culinary history talk
June 18th, culinary history talk
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June 18th, culinary history talk
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Post #1 - May 24th, 2009, 1:09 pm"What Ever Happened to Tuna Noodle Casserole?"
Presented by Penelope Bingham
June 18th 7:30 pm, doors open at 6:45
free, no parking fee
In the McCormick Museum Gold Theatre
Registration suggested, please call 630 260 8162
Tuna Noodle Casserole calls up powerful memories for many of us. Love it or hate it, the dish is an icon of American home cooking since the 1950s. Join culinary historian and cookbook collector Penelope Bingham as she invites us to think about how the family dinner table, and American culture, has changed since Robert R. McCormick's time.
Robert R. McCormick Museum at Cantigny
1S151 Winfield Rd
Wheaton IL 60189
http://www.cantigny.org"The only thing I have to eat is Yoo-hoo and Cocoa puffs so if you want anything else, you have to bring it with you."