City Provisions Farm Dinner - First of the Season

City Provisions Supper Club: The Farm Dinner
Saturday May 16th, 2009
bus will depart at 1 :00pm, returning around 11:00pm
1820 West Wilson
Chicago

$125.00 all inclusive

It is so exciting to kick off a six month Farm Dinner season with not only a local brewery, but one in our neighborhood.

Come join us for a trip to Dietzler Farms with Metropolitan Brewing.

Michelle Dietzler, one of the first farmers that I met when I started City Provisions, will be on hand to discuss her practices and wonderful beef.

Doug and Tracy Hurst are doing some great things with lagers right in our neighborhood of Ravenswood. If you have yet to try their immaculate brews, let this be an excuse to do so.

Our day will start boarding a bio diesel bus for a journey to our beef farm, Dietzler Farms, in Elkhorn, Wisconsin.

There will be a tour of the three sites of their farm, followed by a five course dinner paired with beers by Metropolitan Brewing. Doug will be on hand to discuss his process and sample his beers. FEAR NOT, our vegetarian friends, we will be happy to accommodate you as well. This is about learning the process of the cattle of Dietzler, eating some great food, and chilling out by a bonfire with like-minded friends.

Although Melissa Monroe will be not be joining us, we will be featuring our dishes on her fantastic pottery.

Dinner will be followed by a bonfire (with beer) and a safe trip back to City Provisions.

Call today, seats are limited to 36 guests.

If you have food allergies or dietary restrictions, please let us know and we will be happy to work with you.

To RSVP to this event or for further information about City Provisions, please call 773-293-2489, email supper club(at)cityprovisions.com.

All cancellations must be made at least 72 hours in advance. Cancellations within 72 hours will result in a full charge.

Take care, enjoy the season, and support our local farms.