Blue Water Grill for lunch??

how is blue water grill? haven't heard much about it since their opening...

lunch menu @ http://www.brguestrestaurants.com/resta ... .25.05.pdf

I enjoyed it very much, but we were there for dinner.

The Himalayan rock salt tuna crudo is simple but delightful, with the raw fish taking on some of the flavor from the "plate." The "angry lobster" starter offers a whimsical take on lobster cocktail. Our entrees included a phenomenal halibut "T-bone" au poivre, huge and satisfying; seared sea scallops in a smooth, savory foie gras sauce; and a lovely big eye tuna fillet seared and crusted in chilies and sesame seeds.

I think both tuna dishes are on the lunch menu. They also offer a reasonable number of choices for landlubbers.

But be prepared for an awful din.

i went there for lunch yesterday... after reviewing some reviews of it, I decided I'd probably never go there on my own if I was paying.... (A lot of the reviews said its pretty average)...

The space is totally chic.. its very loungy feeling. We had made a reservation, but they didn't seem to be able to find it when we got there. It wasn't much of a problem, since it wasn't too busy.

It was warm yesterday (for a change!), so the windows were all open and it was breezy... it was nice.

My only real complaint about the place is the service... it was incredibly obvious they were new; the people were really nice and apologetic, but repeatedly did awkward things... It just seemed very amateurish...

The presentation was fantastic.. For lunch I started with Lobster Bisque. The waitor brought an empty bowl with some shrimp in the bottom, and poured it in... The soup was "ok" tasting, but it was completely cold in about 2 minutes...

For my entree I had a tuna steak, cooked to a rare perfection. It was excellent tasting.. the seasonings were at times a little overpowering. (It had a sesame Asian flare to it). I wish I had a camera with me, it looked amazing.... For dessert I had ricotta fritters, which were basically like really fancy doughnuts.

My guests had salads, which looked really good... one of them had the flourless chocalate cake... I tried it, yum yum.

All in all, not a bad place.. I'd go back for lunch, but think I'd rather spend my money elsewhere for dinner.. (though it looks like a good place to have drinks). It seems like they poured all of their thought into presentation and taste, service, etc. were after thoughts...